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| 授業コード |
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71920012
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| 講義名 |
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Business Eng B(Production) (SA-Bﾚﾍﾞﾙ) [ライブ型・点呼]
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| 開講時期 |
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2021年度2Q(前期)
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| 科目分類 |
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外国語
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| 科目分野 |
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英語
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| 教員名 |
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オリバー マッキー
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| 実務家教員 |
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| 履修年次 |
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3〜4
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| 単位数 |
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2.00単位
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| 曜日時限 |
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月曜3限、水曜3限
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| 学習目標 （到達目標） |
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Students will acquire a wide range of natural business vocabulary, phrases, idioms, and patterns. They will learn appropriate etiquette, patterns of interaction, modes of expression, and business culture.
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| 授業概要 （教育目的） |
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This class will be highly production-focused, meaning that each student will make multiple solo presentations. We will focus on presenting product promotion, product ideas, project proposals, and business plans.
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| 成績評価方法・基準 |
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Participation 70%*, Presentations 30%
*Students cannot receive participation scores for lesson they do not attend.
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| 期末試験の内容 |
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During the course, students will be expected to prepare and give presentations. These will account for 30% of the final grade.
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| 第1回 |
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How to evaluate, how to present - part 1
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| 第2回 |
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How to evaluate, how to present - part 2
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| 第3回 |
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How to evaluate, how to present - part 3
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| 第4回 |
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How to evaluate, how to present - part 4
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| 第5回 |
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How to evaluate, how to present - part 5
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| 第6回 |
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How to evaluate, how to present - part 6
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| 第7回 |
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How to evaluate, how to present - part 7
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| 第8回 |
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How to evaluate, how to present - part 8
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| 第9回 |
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How to evaluate, how to present - part 9
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| 第10回 |
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How to evaluate, how to present - part 10
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| 第11回 |
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How to evaluate, how to present - part 11
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| 第12回 |
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How to evaluate, how to present - part 12
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| 第13回 |
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How to evaluate, how to present - part 13
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| 第14回 |
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How to evaluate, how to present - part 14
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| 教科書以外に準備するもの（画材・機材） |
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Norebook, pencils, eraser.
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